Papa Funk's Campfire Chili Recipe - Makeup Tips

Papa Funk’s Campfire Chili Recipe



Most helpful critical review




Typical cheater’s chili, lots of canned goods and extremely high in sodium. The best chili is made with venison, lots of roasted fresh chiles, fresh tomatoes, garlic, maybe a little masa and som…




Papa Funk’s Campfire Chili: “I am glad I halved, because this makes a boatload! Funky fresh and great!” So many ingredients that I thought would compete w/ one another, and I mean SO many ingred…





Good recipe but too much for one crock pot unless there is a giant size out there I am not aware of. You need to 1/2 this one for sure or cook in two different pots. Taste great though.





Delicious chili. It does improve the next day. as most soup and chilis do. Adjust the chipotle to your desired heat level. I used black beans and white kidneys as that was in the cupboard





Best chili ever! The only thing we did differently was to brown the meat fist. Otherwise, it was incredibly flavorful! Used leftovers for chili cheese dogs, Delish! Definitely going to be a stap…





Made this chili and it was the best chili I ever had. Would definitly recomend trying





Totally worth the effort! followed exactly, no substitutions. everyone loved it, and it’s now a favorite!





It’s fine, nothing fantastic or unique. Needs garlic, more cumin. Chipotle in Adobo is as overrated as sriracha in my opinion. It’s good, but not a 5 star.





Typical cheater’s chili, lots of canned goods and extremely high in sodium. The best chili is made with venison, lots of roasted fresh chiles, fresh tomatoes, garlic, maybe a little masa and som…





I didn’t add the sausage but came out great!




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