Linguine with Peppers and Sausage Recipe - Makeup Tips

Linguine with Peppers and Sausage Recipe





This was a fantastic meal with a few minor adjustments. I look at recipes as guidelines…not the rules! Instead of 2 red peppers, I used 1 green and 1 red bell pepper and added approx. 2oz of…





This was ok. It was quick and easy. Iwould not make it again it was on the bland side.





Delicious! I made it with 3 green bell peppers, 3 cloves of garlic, and 3 links of chicken sausages. I used one onion and 16 oz of linquine and it was perfect!





Great and easy lunch idea! So simple to throw together! I used breakfast sausage links and per other suggestions, I too added a variety of colored peppers and 1/2 cup fresh mushrooms. I couldn’…





This is a fantastic base. I did a lot of tweaking though. I prefer a heartier pasta with this kind of sauce. I used tortellini. Gemilli or bowties would work great too.

I added salt, pepp…





Good, basic, uncomplicated recipe. Easy to prepare. Appreciated there was no heavy-handed seasoning. I left the sausage in its casing, cutting it into small sections. Also used red wine rath…





This is just okay. Kind of bland. I would have added more sausage as it had the most flavor and I also added some spices like others mentioned. Roasted red peppers might also be better than regu…





Tasty recipe. I did add a few of my own modifications. Instead of sweet italian sausage, I used jalopeno sausage. Used different color peppers. Sauted the veggies first in 1 tbsp of olive oi…





My whole family of eight loved this recipe!!!! It is certainly a keeper! Many people have suggested a ton of changes, but my family liked it just the way it was. I might try experimenting with t…




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