Grilled Honey-Lemon Chicken Recipe - Allrecipes.com - Makeup Tips

Grilled Honey-Lemon Chicken Recipe – Allrecipes.com





The first bite of the chicken at the narrow end of the breast had me thinking the marinade was a bit overbearing, but I admit I tend to be a non-marinade guy. However, as I took a couple more b…





Very nice. I followed the recipe exactly, except I baked the chicken in the sauce instead of grilling it. Everyone loved it!





Respectably good marinade. All the ingredients played quite well together. The honey could barely be tasted, and didn’t contribute much sweetness, but helped to carmelize the outside. In fact, …





I followed the recipe exactly except that I used stone ground mustard and marinated for 24 hours. We grilled for 8 minutes on one side and 7 on the other. These were the most tender, juicy and f…





Delicious! I used olive oil instead of canola. Also baked it in the oven at 425 for 20 minutes. Wonderful lemon flavor and very moist.





This is a great recipe. I’ve made it a few times, and found I prefer to cut the Italian seasoning in half, and skip the salt. The chicken breasts I buy are usually already injected with a salt b…





Love it! Easy and it uses things you have on hand in the house. I subbed maple syrup for honey because I didn’t have any honey but it was still awesome. Made the chicken moist and gave it a gre…





So good!! I made the marinade and baked it in the oven. This was some of the most delicious, tender chicken ever! I’ll definitely be adding this recipe to my regular rotation.





We multiplied this recipe by 10 for a dinner we held for our daughter’s college swim team (40 of them). Despite the fact that there was also smoked pork tenderloin and pasta with homemade sauce,…




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